School Dining
We will also still be doing the grab and go items such as pasta Bolognese, macaroni cheese, jacket potatoes, pizza or wraps etc.
The following menu will continue to be offered during Term 1 (September 2023), and will be updated for Term 2 (October 2023).
Welcome Message from Taylor Shaw September 2023.
hub main 3 week menu autumn 2023.pdf
Taylor Shaw also operate a break-time menu, which will offer items such as:
hub morning break menu autumn 2023.pdf
Taylor Shaw do not knowingly use nuts or any product containing nuts as an ingredient in our primary & Secondary school meals. There are instances where an ingredient that has advisory ‘may contain’ traces of nut labelling is used, these are indicated by as ‘may contain’ on our allergen reports held at each site. Taylor Shaw cannot be responsible for, nor able to manage, any food stuffs brought in by children from home, the allergen content of those items and their potential risk. Nut-containing foods may be brought in and consumed on site. Therefore, we cannot declare that our Schools are nut free environments.
Taylor Shaw staff are trained to follow best practice procedures in our kitchen and all reasonable measures are taken to manage the risk around allergens and cross contamination. However, due to the presence of ingredients that contain allergens that are routinely used in our kitchens, and that normal operations may involve shared cooking and preparation areas, we can never guarantee that a dish is completely free from any allergens.
Price List - Updated August 2022
Free School Meals
Did you know that your child might be entitled to free school meals? For more information and details on how to claim, visit www.directgov.co.uk/apply-free-school-meals
Get in touch
We use a Biometrics (fingerprint technology) cashless system and money can be added to a students account by using the Online Payment system. Login and password can be obtained from bcs-finance@bradleystokecs.org.uk. A pin number instead of a fingerprint can also be issued if required. Biometrics (fingerprint technology) FAQs
